Apprenez à préparer 4 délices de Noël… • Centre du Portugal

Ces recettes de Noël étonnantes vous rapprocheront de la magie de la saison. Noël au Portugal, c'est surtout partager et profiter des plaisirs de la table !

Codfish confit with cabbage rice

The almighty king of the Portuguese table also pays a visit on Christmas, namely on December 24th. Codfish can be cooked in 1001 different ways, but on Christmas evening it is prepared in a very unpretentious way.

Bolo Rei

For dessert, you can not miss the Bolo-Rei, filled with candied fruits or dried fruits. A true Christmas classic!

Roasted lamb with oven rice

An unexpected lamb recipe to taste on Christmas time. This meat is highly appreciated in the inland of the country. Comforting food at its best!

Rabanadas with red wine sorbet

To make it simple: a sort of French toast. Aka “golden slices” or “egg slices”. This sweet is a true Christmas classic and an inventive way of using old bread that is fried and covered in sugar and cinnamon is absolutely irresistible!

Apprenez à préparer 4 délices de Noël portugaises absolument délicieux